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2017

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Characterising the viral and microbial diversity in old and young grapevines

颁布单位：[Stellenbosch University] | 颁布时间：2017 | 实施时间：2017 | 学科分类：[["Wine, and, wine, making",, "Characterization, of, viral, and, fungal, profiles",, "Pinotage, grapevine, --, Viral, and, fungal, profile",, "UCTD"]]

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Investigating the above-ground application of EPNs for the control of the vine mealybug Planococcus ficus

颁布单位：[Stellenbosch University] | 颁布时间：2017 | 实施时间：2017 | 学科分类：[["Wine, and, wine, making",, "Pest, control",, "Vine, Mealybugs",, "Entomopathogenic, nematodes, (EPNs), application",, "UCTD"]]

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Investigating the recovery phenotype phenomenon in Aster Yellows-infected Grapevine

颁布单位：[Stellenbosch University] | 颁布时间：2017 | 实施时间：2017 | 学科分类：[["Wine, and, wine, making",, "Grapevine, diseases, --, South, Africa",, "Aster, Yellows, phytoplasma",, "UCTD"]]

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Characterisation of microRNA expression profiles of Vitis vinifera in response to grapevine leafroll-associated virus 3 infection

颁布单位：[Stellenbosch University] | 颁布时间：2017 | 实施时间：2017 | 学科分类：[["Grapevine, leafroll, disease",, "Virus, diseases, of, grapevine, --, South, Africa",, "Wine, and, wine, making, --, South, Africa",, "Grapevine, leafroll-associated, virus, (GLRaV-3)",, "Plant-pathogen, interaction",, "UCTD"]]

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Investigating the impact of MpAPr1, an aspartic protease from the yeast Metschnikowia pulcherrima, on wine properties

颁布单位：[Stellenbosch University] | 颁布时间：2017 | 实施时间：2017 | 学科分类：[["Metschnikowia, pulcherrima",, "Acid, proteases",, "Aspartic, protease, (MpAPr1)",, "Wine, and, wine, making",, "Wine, --, Protein, content",, "UCTD"]]

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The interaction between Vitis vinifera and fungal pathogens : a molecular approach using characterized grapevine mutants

颁布单位：[Stellenbosch University] | 颁布时间：2017 | 实施时间：2017 | 学科分类：[["Grapevine, --, Diseases, and, pests",, "Polygalacturonase, inhibiting, proteins, (PGIPs)",, "Botrytis, cinerea",, "Wine, and, wine, making",, "UCTD"]]

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Investigating the effect of magnetisable glass foam particles (MGFP) in an UASB reactor treating synthetic winery wastewater by monitoring biofilm development and activity of colonised MGFP

颁布单位：[Stellenbosch University] | 颁布时间：2017 | 实施时间：2017 | 学科分类：[["Wine, and, wine, making, --, South, Africa",, "Wineries, --, Waste, disposal",, "Wineries, --, Environmental, aspects",, "Biofilms",, "Magnetisable, glass, foam, particles, (MGFP)",, "Upflow, Anaerobic, Sludge, Blanket, (UASB), bioreactor"]]

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Grapevine cation and anion transfer : a perspective from the soil to wine chemical and sensory properties

颁布单位：[Stellenbosch University] | 颁布时间：2017 | 实施时间：2017 | 学科分类：[["Grapevines, --, Effect, of, salt, on",, "Soil, Salinity",, "Anions",, "Grapevines, --, Cations",, "Wine, and, wine, making, --, South, Africa",, "UCTD"]]

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The effect of grape temperature on the phenolic extraction and sensory perception of Méthode Cap Classique wines

颁布单位：[Stellenbosch University] | 颁布时间：2017 | 实施时间：2017 | 学科分类：[["Methode, Cap, Classique",, "Grape, temperature",, "Traditional, style, sparkling, wines, (TSW), --, Phenolic, content",, "Wine, and, wine, making, --, South, Africa",, "Wine, --, Flavour, and, odour",, "UCTD"]]

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Through the grapevine: In search of a rhetoric of industry-oriented science communication

颁布单位：[University of Otago] | 颁布时间：2017 | 实施时间：2017 | 学科分类：[science communication, rhetoric of science, science and technology studies, wine, New Zealand, Washington State]

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