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2001

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Participatory development of an indigenous goat cheese product: monitoring of the chemical, nutritional and microbiological quality from milk to cheese

颁布单位：[University of the Free State] | 颁布时间：2001 | 实施时间：2001 | 学科分类：[["Indigenous, goats,","Saanen, goats","Milk","Cheese","Quality","Microbiological,","Chemical,","Nutritional","Sensory","Goat, milk","Goat, cheese","Dairy, products, --, Composition","Goat, industry, --, South, Africa","Dissertation, (M.Sc., (Food, Microbiology))--University, of, the, Free, State,, 2001"]]

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Economic implications of trade liberalisation on the South African red meat industry

颁布单位：[University of the Free State] | 颁布时间：2001 | 实施时间：2001 | 学科分类：[["International, trade","Meat, industry, and, trade, --, South, Africa","Agriculture, --, Economic, aspects, --, South, Africa","Thesis, (Ph.D., (Agricultural, Economics))--University, of, the, Free, State,, 2001"]]

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