颁布单位:[University of the Free State] |
颁布时间:2010 |
实施时间:2010 |
学科分类:[["Dissertation, (M.Sc., (Plant, Sciences:, Plant, Breeding))--University, of, the, Free, State,, 2010","Wheat, --, Quality, --, South, Africa","Gluten","Dough, strength","Dough, extensibility","SE-HPLC","RP-HPLC"]]
颁布单位:[University of the Free State] |
颁布时间:2010 |
实施时间:2010 |
学科分类:[["Cactus, pear","Physical/chemical, parameter","Sensory, analysis","Fruit, mass","Pulp, percentage","Pulp, pH","Total, soluble, solids","Titratable, acid","Glucose","Fructose","Opuntia","Prickly, pears, --, Quality, --, South, Africa","Glucose","Fructose","Dissertation, (M.Sc., (Microbial,, Biochemical, and, Food, Biotechnology))--University, of, the, Free, State,, 2010"]]