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  • Synthesis and functionalisation of polyepichlorohydrin
    颁布单位：[University of the Free State] |  颁布时间：2004 |  实施时间：2004 |  学科分类：[["Dissertation, (M.Sc., (Chemistry))--University, of, the, Free, State,, 2004","Epichlorohydrin","Polymerization","Synthesis","Polyepichlorohydrin","Benzo-15-crown-5","Isocyanate","Hydroxy","Ferrocene"]]
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  • Uses and nutritional value of indigenous vegetables consumed as traditional foods in Lesotho
    颁布单位：[University of the Free State] |  颁布时间：2004 |  实施时间：2004 |  学科分类：[["Dissertation, (M.Sc., (Microbial,, Biochemical, and, Food, Biotechnology))--University, of, the, Free, State,, 2004","Indigenous, crops, --, Lesotho","Cooking,, African","Food, --, Analysis"]]
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  • Coping as a moderator variable in the relationship between occupational stressors and burnout amongst psychologists
    颁布单位：[University of the Free State] |  颁布时间：2004 |  实施时间：2004 |  学科分类：[["Dissertation, (M.Sc., (Counselling, Psychology))--University, of, the, Free, State,, 2004","Psychologists, --, Job, stress","Burn, out, (Psychology)","Adjustment, (Psychology)","Stress, (Psychology)","Work, stress","Coping, mechanisms"]]
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  • The impact of pollen movement on identity preservation of maize (Zea mays)
    颁布单位：[University of the Free State] |  颁布时间：2004 |  实施时间：2004 |  学科分类：[["Pollen, --, Biotechnology","Corn, --, Genetic, engineering","Corn, --, Breeding","Dissertation, (M.Sc., (Microbial,, Biochemical, and, Food, Biotechnology))--University, of, the, Free, State,, 2014"]]
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  • Die verband tussen kognitiewe buigsaamheid en humorsin by adolessente
    颁布单位：[University of the Free State] |  颁布时间：2004 |  实施时间：2004 |  学科分类：[["Dissertation, (M.Sc., (Clinical, Psychology))--University, of, the, Free, State,, 2004","Adjustment, (Psychology)","Adolescent, psychology","Wit, and, humor, --, Psychological, aspects","Collectivistic, culture","Individualistic, culture","Social, cognitive, flexibility","Thought, patterns","Sense, of, humour","Cognitive, flexibility"]]
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  • Die verband tussen psigososiale faktore en uitbranding by entrepreneurs
    颁布单位：[University of the Free State] |  颁布时间：2004 |  实施时间：2004 |  学科分类：[["Burnout","Entrepreneurship","Entrepreneurs","Personality","Neuroticism","Extroversion","Openness, for, experience","Agreeableness","Conscientiousness","Fortitude","Self-appraisal","Family, support","General, social, support","Job, stress","Burn, out, (Psychology)","Businesspeople, --, Job, stress","Dissertation, (M.Sc., (Counselling, Psychology))--University, of, the, Free, State,, 2004"]]
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  • The use of HPLC for quality prediction of South African wheat cultivars
    颁布单位：[University of the Free State] |  颁布时间：2004 |  实施时间：2004 |  学科分类：[["Dissertation, (M.Sc., (Plant, Sciences))--University, of, the, Free, State,, 2004","Wheat, --, South, Africa","Wheat, --, Quality, --, South, Africa","Monomeric, proteins","Polymeric, proteins","SE-HPLC","Baking, quality","Plant, proteins, --, Analysis","High, performance, liquid, chromatography"]]
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  • Anthropometric measurements and biochemical parameters in black women at the unit for reproductive care at Universitas Hospital, Bloemfontein
    颁布单位：[University of the Free State] |  颁布时间：2004 |  实施时间：2004 |  学科分类：[["Dissertation, (M.Sc., (Dietetics))--University, of, the, Free, State,, 2004","Reproductive, health, --, South, Africa","Obesity, in, women, --, South, Africa","Infertility,, Female, --, South, Africa"]]
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  • Die verband tussen kognitiewe buigsaamheid en humorsin by adolessente
    颁布单位：[University of the Free State] |  颁布时间：2004 |  实施时间：2004 |  学科分类：[["Adolescense","Sense, of, humour","Cognitive, flexibility","Individualistic, culture","Collectivistic, culture","Social, cognitive, flexibility","Thought, patterns","Adjustment, (Psychology)","Adolescent, psychology","Wit, and, humor, --, Psychological, aspects","Dissertation, (M.Sc., (Psychology))--University, of, the, Free, State,, 2004"]]
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  • The lipid composition of the yeast genus Saccharomycopsis Schiönning
    颁布单位：[University of the Free State] |  颁布时间：2004 |  实施时间：2004 |  学科分类：[["Gas, chromatography, mass, spectrometry","3-Hydroxy, oxylipins","Immunofluorescence","Lipids","Saccharomycopsis","Taxonomy","Yeast","Bioprospecting","Fatty, acids","Yeast, fungi, --, Classification","Dissertation, (M.Sc., (Microbial,, Biochemical, and, Food, Biotechnology))--University, of, the, Free, State,, 2004"]]
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