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颁布单位:[Rice University] |
颁布时间:2016 |
实施时间:2016 |
学科分类:[Nanotechnology, Boron, Nitride, Nanotubes, Bending, behavior,, Carbon, Nanotubes, Purification, Fibers]
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颁布单位:[Stellenbosch University] |
颁布时间:2016 |
实施时间:2016 |
学科分类:[["Brettanomyces, bruxellensis, --, Nutritional, requirements",, "Wine, and, wine, making, --, Diseases, and, pests",, "Wine, --, Carbon, and, nitrogen, utilisation",, "UCTD"]]
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颁布单位:[Rice University] |
颁布时间:2016 |
实施时间:2016 |
学科分类:[Flexible, Electrodes, Carbon, Nanotube, Fibers, Microfluidics, Hydra, Brain, Slice, Electrophysiology]
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颁布单位:[University of Alberta] |
颁布时间:2016 |
实施时间:2016 |
学科分类:[Permafrost, Retrogressive Thaw Slumps, Carbon, Arctic, Climate Change, Permafrost Thaw, Dissolved Organic Carbon]
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颁布单位:[Rice University] |
颁布时间:2016 |
实施时间:2016 |
学科分类:[Nanotubes, Carbon, Three-Dimensional, Mechanical, properties, Water, harvesting, Functionalization, Unzipping, High, impact, Unzipping, Mechanism, Stiffness, Intermolecular, junctions, CNT, solids, Carbon, nanotube, junction, picoindentation, in, situ, testing, atomistic, modeling, oil-water, separation, chemical, cross-linking, Suzuki, reaction]
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颁布单位:[Rice University] |
颁布时间:2016 |
实施时间:2016 |
学科分类:[Carbon, Nanotubes, Electronic, Devices, Optoelectronic, Devices, Macroscopic, Alignment.]
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颁布单位:[University of Alberta] |
颁布时间:2016 |
实施时间:2016 |
学科分类:[Irreversible, Adsorption, Adsorption, Capacity, Activated, Carbon, Regeneration, Surface, Oxygen, Groups, Physisorption, Kinetic, Diameter, Organic, Vapors, Pore, Size, Distribution, Vehicle, Painting, Operations, Purge, Gas, Thermogravimetric, Analysis, Volatile, Organic, Compounds, Chemisorption, Adsorption]
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颁布单位:[University of Alberta] |
颁布时间:2016 |
实施时间:2016 |
学科分类:[CO2, capture, KOH, activation, Carbon, materials]
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颁布单位:[University of Alberta] |
颁布时间:2016 |
实施时间:2016 |
学科分类:[Sulfur, Refinery, Steel, Carbon, steel, Fouling, Stainless, steel, H2S, Iron, sulfide, Corrosion, Metallurgies]
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颁布单位:[University of Alberta] |
颁布时间:2016 |
实施时间:2016 |
学科分类:[Supercapacitors, Carbon, fibers, Nitrogen-doped, carbon, Nanoparticles, Interfacial, rheology, Digestibility, Electrospinning, Barley, protein, Interfacial, protein, conformation]