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The effect of dietary lipid saturation and antioxidant sources on performance and meat quality of lambs

颁布单位：[University of the Free State] | 颁布时间：2012 | 实施时间：2012 | 学科分类：[["Dissertation, (M.Sc., (Animal,, Wildlife, and, Grassland, Sciences))--University, of, the, Free, State,, 2012","Sheep, --, Feeding, and, feeds","Meat, --, Quality","Lamb, (Meat)"]]

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The influence of agricultural soil amendments on the diversity of soil micro-organisms and disease incidence

颁布单位：[University of the Free State] | 颁布时间：2012 | 实施时间：2012 | 学科分类：[["Dissertation, (M.Sc., (Plant, Sciences))--University, of, the, Free, State,, 2012","Microorganisms","Soil, microbiology"]]

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