-
颁布单位:[Stellenbosch University] |
颁布时间:2011 |
实施时间:2011 |
学科分类:[["Tannins",, "Sensory, analysis",, "MCP",, "BSA",, "Phenolic, ripeness",, "Dissertations, --, Viticulture, and, oenology",, "Theses, --, Viticulture, and, oenology",, "Dissertations, --, Agriculture",, "Theses, --, Agriculture",, "Wine, and, wine, making",, "Bovine, serum, albumin",, "Ethyl, cellulose, precipitable, tanninmethods"]]
-
颁布单位:[Stellenbosch University] |
颁布时间:2011 |
实施时间:2011 |
学科分类:[["Sauvignon, blanc, (Wine), --, Flavor",, "Added, flavourings",, "Dissertations, --, Wine, biotechnology",, "Theses, --, Wine, biotechnology",, "Wine, and, wine, making, --, South, Africa"]]
-
颁布单位:[Stellenbosch University] |
颁布时间:2010 |
实施时间:2010 |
学科分类:[["Malolactic, fermentation",, "Oenococcus, oeni",, "Lactobacillus, plantarum",, "Lactic, acid, bacteria",, "Wine, aroma",, "Dissertations, --, Viticulture, and, oenology",, "Theses, --, Viticulture, and, oenology",, "Dissertations, --, Agriculture",, "Theses, --, Agriculture",, "Wine, and, wine, making",, "Wine, microbiology"]]
-
颁布单位:[Stellenbosch University] |
颁布时间:2010 |
实施时间:2010 |
学科分类:[["Saccharomyces, cerevisiae",, "Wine, yeasts",, "Chemometrics",, "Glucose, oxidase",, "GOX",, "Bioreactors",, "Dissertations, --, Wine, biotechnology",, "Theses, --, Wine, biotechnology",, "Wine, and, wine, making"]]
-
颁布单位:[Stellenbosch University] |
颁布时间:2010 |
实施时间:2010 |
学科分类:[["Saccharomyces, cerevisiae",, "Redox, balance",, "Propane-1,2-diol",, "Dissertations, --, Wine, biotechnology",, "Theses, --, Wine, biotechnology",, "Yeasts",, "Fermentation",, "Wine, and, wine, making"]]
-
颁布单位:[Stellenbosch University] |
颁布时间:2010 |
实施时间:2010 |
学科分类:[["Wine, chemistry",, "Brettanomyces",, "Sensometrics",, "Detection, thresholds",, "Dissertations, --, Food, science",, "Theses, --, Food, science",, "Wine, and, wine, making, --, Microbiology, --, South, Africa",, "Wine, and, wine, making, --, Analysis"]]
-
颁布单位:[Stellenbosch University] |
颁布时间:2010 |
实施时间:2010 |
学科分类:[["Succinic, acid",, "Wine, yeasts",, "Dissertations, --, Viticulture, and, oenology",, "Theses, --, Viticulture, and, oenology",, "Dissertations, --, Agriculture",, "Theses, --, Agriculture",, "Fermentation",, "Wine, and, wine, making"]]
-
颁布单位:[Stellenbosch University] |
颁布时间:2010 |
实施时间:2010 |
学科分类:[["Wine, and, wine, making, --, Microbiology",, "Acrolein",, "Lactic, acid, bacteria",, "Theses, --, Chemistry",, "Dissertations, --, Chemistry",, "Chemistry, and, Polymer, Science"]]
-
颁布单位:[Stellenbosch University] |
颁布时间:2010 |
实施时间:2010 |
学科分类:[["Grapevines, --, Water, status",, "Grapes, --, Growth",, "Grapes, --, Yields",, "Dissertations, --, Viticulture, and, oenology",, "Theses, --, Viticulture, and, oenology",, "Dissertations, --, Agriculture",, "Theses, --, Agriculture",, "Vineyards, --, Soils",, "Grapes, --, Effect, of, climate, on",, "Wine, and, wine, making",, "Wine, --, Quality"]]
-
颁布单位:[Stellenbosch University] |
颁布时间:2009 |
实施时间:2009 |
学科分类:[["FT-IR",, "Dissertations, --, Wine, biotechnology",, "Theses, --, Wine, biotechnology",, "Wine, and, wine, making, --, Microbiology",, "Fermentation",, "Fourier, transform, infrared, spectroscopy"]]