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  • The isolation and characterisation of a Psittacine Adenovirus from infected parrots in South Africa
    颁布单位：[University of the Free State] |  颁布时间：2007 |  实施时间：2007 |  学科分类：[["Dissertation, (M.Sc., (Microbial,, Biochemical, and, Food, Biotechnology))--University, of, the, Free, State,, 2007","Parrots, --, Diseases","Adenoviruses","DNA, viruses","Viruses, --, Isolation","Hexon, Gene","Restriction, Fragment, Length, Polymorphism, (RFLP)","Chicken, Embryo, Liver, Cells","Specific, pathogen, free, (SPF), embryonated, eggs","Polymerase, chain, reaction, (PCR)","Psittacine, Adenovirus, (PsAdV)"]]
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  • The evaluation of mixed yarn fabrics of Gonometa postica silk, acrylic and wool
    颁布单位：[University of the Free State] |  颁布时间：2007 |  实施时间：2007 |  学科分类：[["Mixed, yarn, fabrics","Abrasion, resistance","Tensile, strength","Stiffness","Moisture, regain","Crease, recovery","Shrinkage","Wool","Gonometa, postica, silk","Textile, fabrics, --, Evaluation","Wool, fabrics","Silk","Acrylic, fibers","Dissertation, (M.Sc., (Microbial,, Biochemical, and, Food, Biotechnology))--University, of, the, Free, State,, 2007","Acrylic"]]
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  • Oxylipins in automictic yeast life cycles
    颁布单位：[University of the Free State] |  颁布时间：2007 |  实施时间：2007 |  学科分类：[["Confocal, laser, scanning, microscopy","Fermentation","Mitochondrial, activity","Mitochondrial, respiration","Rhodamine, 123","3-hydroxy, oxylipins","Yeast","Ascus","Ascospore, release","Acetylsalicylic, acid","Lipids","Yeast, fungi, --, Reproduction","Yeast, fungi, --, Genetics","Dissertation, (M.Sc., (Microbial,, Biochemical, and, Food, Biotechnology))--University, of, the, Free, State,, 2007"]]
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  • Die evaluering van peroksiedbleiking van Gonometa postica-sy
    颁布单位：[University of the Free State] |  颁布时间：2007 |  实施时间：2007 |  学科分类：[["Bleaching","Silk, --, Dyes, and, dyeing","Peroxides","Dissertation, (M.Sc., (Home, Ec.), (Microbial,, Biochemical, and, Food, Biotechnology))--University, of, the, Free, State,, 2007"]]
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  • Molecular characterization of Mycoplasma gallisepticum strains from South African poultry
    颁布单位：[University of the Free State] |  颁布时间：2007 |  实施时间：2007 |  学科分类：[["Dissertation, (M.Sc., (Microbial,, Biochemical, and, Food, Biotechnology))--University, of, the, Free, State,, 2007","Poultry, --, Diseases","Mycoplasma, gallisepticum","Denaturing, Gradient, Gel, Electrophoresis","Mgc2","Mycoplasma, gallisepticum","Mycoplasma, gallisepticum","Polymerase, Chain, Reaction","Restriction, Fragment, Length, Polymerase","South, Africa"]]
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  • Enzymes from yeast adjuncts in proteolysis during cheddar cheese ripening
    颁布单位：[University of the Free State] |  颁布时间：2007 |  实施时间：2007 |  学科分类：[["Cheesemaking","Proteolytic, enzymes","Cheddar, cheese, --, Microbiology","Bacterial, starter, cultures","Plasmin","Glutamate, dehydrogenase","Yeast","Dissertation, (M.Sc.Agric., (Microbial,, Biochemical, and, Food, Biotechnology))--University, of, the, Free, State,, 2007"]]
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  • Effect of cultivation conditions on the dimorphism of and heterologous protein production by Arxula adeninivorans
    颁布单位：[University of the Free State] |  颁布时间：2007 |  实施时间：2007 |  学科分类：[["Dissertation, (M.Sc., (Microbial,, Biochemical, and, Food, Biotechnology))--University, of, the, Free, State,, 2007","Fungi, --, Biotechnology","Fungi, --, Development","Recombinant, proteins","Critical, dissolved, oxygen, tension","Dimorphic","Morphology","Pseudohyphae","Yeast","Arxula, adeninivorans"]]
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  • General hygiene of commercially available milk in the Bloemfontein area
    颁布单位：[University of the Free State] |  颁布时间：2006 |  实施时间：2006 |  学科分类：[["Milk, hygiene, --, South, Africa, --, Bloemfontein","Milk, contamination","Milk, --, Microbiology","Dissertation, (M.Sc., (Microbial,, Biochemical, and, Food, Biotechnology))--University, of, the, Free, State,, 2006"]]
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  • The production, purification and characterization of endo-1,4-ß-mannanase from newly isolated strains from Scopulariopsis candida
    颁布单位：[University of the Free State] |  颁布时间：2006 |  实施时间：2006 |  学科分类：[["Dissertation, (M.Sc., (Microbial,, Biochemical, and, Food, Biotechnology))--University, of, the, Free, State,, 2006","Fungi, --, Identification","Plectomycetes","Polysaccharides, --, Biodegradation","Enzymes","Salt, pan","Production","Purification","ß-mannanase","Characterization","Scopulariopsis, candida"]]
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  • Food spoilage characteristics of Chryseobacterium species
    颁布单位：[University of the Free State] |  颁布时间：2006 |  实施时间：2006 |  学科分类：[["Food, spoilage","Food, --, Microbiology","Food, contamination","Spoilage","Potential","Defects","Off-flavours","Off-odours","Chryseobacterium","Dissertation, (M.Sc., (Microbial,, Biochemical, and, Food, Biotechnology))--University, of, the, Free, State,, 2006"]]
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