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  • Determining the canning quality of small seeded white beans (Phaseolus vulgaris L.)
    颁布单位：[University of the Free State] |  颁布时间：1999 |  实施时间：1999 |  学科分类：[["Drybeans","Small, seeded, white, beans","Canning, quality","Microcanning, method","GxE, interactions","Principal, components","Canonical, correlations","Canonical, variate, analysis","AMMI, analysis","Common, bean, --, Preservation","Common, bean, --, Quality","Canning, and, preserving","Thesis, (Ph.D., (Food, Science))--University, of, the, Free, State,, 1999"]]
    预览  |  原文链接    [浏览：4 下载：0]
  • Die noodsaaklikheid van kerklike belydenisskrifte
    颁布单位：[University of the Free State] |  颁布时间：1999 |  实施时间：1999 |  学科分类：[["Creeds","Confessions","Democracy","Ecumenism","Faith","Globalization","Metaphors","Pentecostalism","Post-Modernism","Secularization","Creeds, --, History, and, criticism","Thesis, (PhD., (Systematic, Theology))--University, of, theFree, State,, 1999","Christianity, --, Creeds"]]
    预览  |  原文链接    [浏览：6 下载：0]
  • A phylogenetic study of some representatives of the genus Pentaschistis
    颁布单位：[University of the Free State] |  颁布时间：1999 |  实施时间：1999 |  学科分类：[["Arundineae","Arundinoideae","Cytogenetics","DNA, amplification, fingerprinting, (DAFs)","Pentaschistis","Poaceae","Polyploidy","Internal, transcribed, spaeers, (lTS)","Random, amplified, polymorphic, DNA, (RAPDs)","Sequencing","Pentaschistis, --, Phylogeny","Grasses, --, Phylogeny","Dissertation, (M.Sc., (Botany, and, Genetics))--University, of, the, Free, State,, 1999"]]
    预览  |  原文链接    [浏览：6 下载：0]
  • A phylogenetic study of some South African representatives of the tribe Arundineae
    颁布单位：[University of the Free State] |  颁布时间：1999 |  实施时间：1999 |  学科分类：[["Arundineae","Arundinoideae","Cladistics","Cytogenetics","DAFs","DNA, sequencing","ITS, region","Phylogeny","Poaceae","Tribal, classification.","Grasses, --, Phylogeng","DNA, fingerprinting, of, plants","Cladistic, analysis","Dissertation, (M.Sc., (Botany, and, Genetics))--University, of, the, Free, State,, 1999"]]
    预览  |  原文链接    [浏览：8 下载：0]
  • Utilization of wood-decay fungi for biokraft pulping of softwood
    颁布单位：[University of the Free State] |  颁布时间：1999 |  实施时间：1999 |  学科分类：[["Basidiomycetes","Biodiversity","Biopulping","Biotechnology","Fungi","Inhibition","Kraft","Pulping","White-rot","Wood","Forests, and, forestry","Forest, products, --, Biotechnology","Fungi, --, Biotechnology","Fungi, --, Industrial, applications","Thesis, (Ph.D., (Microbiology, and, Biochemistry))--University, of, the, Free, State,, 1999"]]
    预览  |  原文链接    [浏览：5 下载：0]
  • Evaluation of problem-based learning in an undergraduate nursing education programme
    颁布单位：[University of the Free State] |  颁布时间：1999 |  实施时间：1999 |  学科分类：[["Competency-based, education","Nursing, --, Study, and, teaching, --, South, Africa","Dissertation, (M.Soc.Sc., (Nursing))--University, of, the, Free, State,, 1999"]]
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  • Oomycetes associated with citrus and eucalypts root rot in South Africa
    颁布单位：[University of the Free State] |  颁布时间：1999 |  实施时间：1999 |  学科分类：[["Eucalyptus, --, Diseases, and, pests, --, South, Africa","Citrus, --, Diseases, and, pests, --, South, Africa","Fungal, diseases, of, plants, --, South, Africa","Pythium","Phytophthora","Dissertation, (M.Sc., (Microbiology, and, Biochemistry))--University, of, the, Free, State,, 1999"]]
    预览  |  原文链接    [浏览：5 下载：0]
  • The diversity and abundance of parasites associated with Xenopus laevis (Daudin, 1803) in selected habitats
    颁布单位：[University of the Free State] |  颁布时间：1999 |  实施时间：1999 |  学科分类：[["Frogs, --, Parasites","Xenopus, laevis, --, Parasites","Dissertation, (M.Sc., (Zoology, and, Entomology))--University, of, theFree, State,, 1999"]]
    预览  |  原文链接    [浏览：4 下载：0]
  • The role of yeasts during the ripening of salami
    颁布单位：[University of the Free State] |  颁布时间：1999 |  实施时间：1999 |  学科分类：[["Yeast","Fermentation","Processed, foods","Dissertation, (M.Sc., (Microbiology, and, Biochemistry))--University, of, the, Free, State,, 1999"]]
    预览  |  原文链接    [浏览：4 下载：0]
  • Occurrence, growth and survival of yeasts in matured cheddar
    颁布单位：[University of the Free State] |  颁布时间：1999 |  实施时间：1999 |  学科分类：[["Diary, processing","Yeast","Food, spoilage","Food, --, Microbiology","Dissertation, (M.Sc., (Microbiology, and, Biochemistry))--University, of, the, Free, State,, 1999"]]
    预览  |  原文链接    [浏览：8 下载：0]