Low-Income Households' Expenditures on Fruits and Vegetables
[摘要] Both public and private organizations have noted that Americans generally eat less fruits and vegetables than is recommended in the Food Guide Pyramid. For example, the Produce for Better Health Foundation found that only 38 percent of Americans consume the recommended number of servings of vegetables, while only 23 percent consume the recommended number of servings of fruit. Even more troubling, low-income households eat even less fruits and vegetables than higher income households.
[发布日期] 2004-11-12 [发布机构] United States Department of Agriculture
[效力级别] [学科分类] 农业科学（综合）
[关键词] Fruits;Vegetables;food consumption trends;food costs;food expenditures;food assistance programs;National School Lunch Program;child nutrition;produce [时效性]
