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The U.S. Food Marketing System, 2002
[摘要] The U.S. Food Marketing System, 2002 provides a detailed overview of the structure, performance, information systems, new technology, and foreign direct investment of the food manufacturing, wholesaling, grocery retailing, and food service sectors, including a comprehensive set of appendix tables containing sales, concentration, trade, productivity, and other indicators.
[发布日期] 2002-08-01 [发布机构] United States Department of Agriculture
[效力级别]  [学科分类] 农业科学(综合)
[关键词] Food Marketing System;consolidation;concentration;trade;sales;technology;profits;foreign direct investment [时效性] 
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