Commission Regulation (EC) No. 450/2009 on active and intelligent materials and articles intended to come into contact with food.

[摘要] This Regulation sets out requirements for the marketing within the European Community of active and intelligent materials and articles intended to come into contact with food. Article 3 gives the definition of active and intelligent materials and articles. These requirements concern composition and labelling.

[发布日期] 2009-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Packaging/labelling;Internal trade