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Wholesome Meat and Fish (Transportation of Meat Products) Rules.
[摘要] These Rules regulate the manner in which meat products are to be conveyed from place to place and provide for the inspection of conveyances carrying or intended to be used for carrying meat products.
[发布日期] 1999-01-01 [发布机构] 
[效力级别]  [学科分类] 食品科学和技术
[关键词] Meat;Transport/storage;Hygiene/sanitary procedures;Inspection [时效性] 
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