Notification of the Ministry of Public Health (No. 225) B.E. 2544 (2001) Re: Brine for Cooking.
[摘要] Brine for Cooking is prescribed food which is required to bare label (Clause 2). Clause 5 provides for requirements and rules to be satisfied by labels of brine for cooking. Producers or importers of brine for cooking for sale shall follow to the Notification of the Ministry of Public Health, Re: Production Processes, Production equipment, and Food Storage.
[发布日期] 2001-01-01 [发布机构]
[效力级别] [学科分类] 食品科学和技术
[关键词] Food quality control/food safety;Packaging/labelling;Processing/handling;Transport/storage;Internal trade;International trade;Condiments/herbs/spices [时效性]
