Decree No. 44 of the Ministry of Agriculture and Food validating Veterinary and Sanitary Regulation on examination of livestock destined for slaughtering and veterinary and sanitary expertise of meat and meat-based products.

[摘要] This Veterinary and Sanitary Regulation establishes common modalities for veterinary examination and postmortem veterinary and sanitary expertise of carcasses and visceral organs of livestock, veterinary and sanitary evaluation of animal products and raw materials of animal origin obtained from healthy and ill animals, and it shall be applicable to livestock (poultry) destined for slaughtering, and also to meat and meat-based products in the process of slaughtering, processing, storage, transpor

[发布日期] 2008-01-01

[学科分类] 食品科学和技术

[关键词] Slaughtering;Meat;Oils/oilseeds/fats;Food quality control/food safety;MRL-maximum residue limit;Transport/storage