Decree-Law No. 106/2005 ruling on edible oils and fats for human consumption.

[摘要] This Decree-Law, composed of 22 articles and one Annex, rules on edible oils and fats to be used as row material for human consumption. In particular, the Decree-Law defines the conditions required for oil production and/or processing and rules on its commercialisation. The Decree-Law provides a classification and regulates the technologies to be used. Moreover, it regulates packaging requirements. Finally, it provides sanctions and penalties for non - compliance. The Annex details the general q

[发布日期] 2005-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Oils/oilseeds/fats;Standards;Classification/declassification;Packaging/labelling;Offences/penalties;Processing/handling