Australian Meat and Live-stock Industry Regulations 1998.

[摘要] These Regulations implement provisions of the Australian Meat and Live-stock Industry Act 1997 and in particular prescribe industry bodies for purposes of section 59 of the Act and provide rules for the calculation of gross value of the production of the Australian meat and livestock industry for purposes of section 66(4) of the Act. Section 59 of the Act imposes on the Minister, in exercising the powers of the Minister under Part 3 of the Act, to have regard to any broad policies formulated joi

[发布日期] 1998-01-01

[学科分类] 农业科学（综合）

[关键词] Food quality control/food safety;Meat;Institution;Research