Regulation on the quality of refreshing non-alcoholic beverages.

[摘要] This Regulation prescribes the conditions regarding the necessary quality requirements as regards the composition and related food safety of refreshing non-alcoholic beverages.

[发布日期] 2018-06-15

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Beverages;Processing/handling