Regulation on natural mineral waters, natural spring waters and table waters.

[摘要] The present Regulation of the Minister of Health is composed of seven Sections and six Annexes. The Sections are: General provisions (sect. 1); Criteria of evaluation and qualification of natural mineral water (sect. 2); Requirements and evaluation and qualification of natural spring waters (sect. 3); Requirements for table waters (sect. 4); Requirements for extraction and introducing into turnover of natural mineral waters and natural spring waters (sect. 5); Labelling of natural mineral waters

[发布日期] 2004-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Mineral water;Packaging/labelling