Ministerial Decree of 8 October 1998 amending Appendix 2 and 3 to Presidential Decree establishing guidelines and uniform criteria for the elaboration, by the Regions and Autonomous Provinces, of programmes for the official control of food and beverages.

[摘要] The Appendices set under this Decree replace Appendices 2 and 3 containing the guidelines and uniform criteria for the elaboration, by the Regions and the Autonomous Provinces, of programmes for the official control of food and beverages. (1 article and 2 Appendixes)

[发布日期] 1998-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Inspection;Hygiene/sanitary procedures;Beverages