Decree-Law No. 111/2006 regulating foodstuff hygiene and repealing existing legislation on the production and commercialization of certain products of animal origin used for human consumption.

[摘要] This Decree-Law, composed of eight articles, introduces, in the national legal order the EC Directive No. 2004/41/CE of 21 April 2004 repealing previous legislation on foodstuff hygiene and defining rules applicable to the production and commercialization of food of animal origin. Accordingly, the Decree-Law repeals and amends all relevant national legislation.

[发布日期] 2006-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Hygiene/sanitary procedures