Turkish Food Codex Regulation amending the Turkish Food Codex Regulation on food additives.

[摘要] This Regulation makes amendments in Annex-II and Annex-III. In Annex-II, E 456 Potassium Polyaspartate is added to the Section B - food additives other than colours and sweeteners, and E 203 Calcium Sorbate is repealed from and E 200 Sorbic acid and E202 Potassium sorbate are added to the Section C - categorization of additives. Furthermore this Regulation makes several amendments in Section E - food additives approved for use in food categories. In Annex-III, this Regulation makes several amend

[发布日期] 2018-01-01

[学科分类] 食品科学和技术

[关键词] Food additives;Food quality control/food safety;Codex Alimentarius