Wine Act

[摘要] An Act to regulate the cultivation, production and marketing of wine and other related products. Only inland grapes have to be used for the production of local wine. Part 2 deals with regulations for the cultivation of vine. The Ministry for Food, Agriculture and Forestry is authorized to issue regulations on the right of re-planting and of new planting in certain areas. Regulations on the production of wine are contained in Part 3 dealing with issues such as, added substances, hygienic requirem

[发布日期] 1994-01-01

[学科分类] 农业科学（综合）

[关键词] Food quality control/food safety;Hygiene/sanitary procedures;Viticulture/oenological practices;Food additives;Standards;International trade;Certification;Inspection;Offences/penalties