Law No.771/97-VR of 1997 on quality and safety of food products and food raw materials.

[摘要] The present Law sets forth legal grounds for ensuring quality and safety of food products and food raw materials for health of people, governs relationships between bodies of executive power, producers, sellers (suppliers) and consumers during development, production, bringing in the customs territory of Ukraine (hereinafter – importation), procurement, supply, storage, transportation, sale, use, consumption and utilization of food products and food raw materials. The document consists of VII Ch

[发布日期] 1997-01-01

[学科分类] 食品科学和技术

[关键词] Basic legislation;Certification;Food quality control/food safety;Fraud/deceit/adulteration;Hygiene/sanitary procedures;Processing/handling;HACCP