Regulation amending the Turkish food codex regulation on contaminants in foodstuffs.

[摘要] This Regulation amends the Turkish Food Codex Regulation concerning contaminants in foodstuffs by making several minor changes in different titles of Annex No. 1 concerning maximum limits of contaminants in foodstuffs.

[发布日期] 2012-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;MRL-maximum residue limit