Export of Fishery Products (By-Products) Regulations, 2010 (Cap. 77A).

[摘要] These Regulations lay down, in the Schedules standards for the production of fish oil and fish meal. They also classify fishery by-products (fit for human consumption, not fit for human consumption, fishery waste) and prescribe quality standards, hygiene requirements and other conditions applicable to fishery by-products and raw material that will undergo further processing before being used for human consumption. All raw materials shall: (a) originate from establishments, including vessels, reg

[发布日期] 2010-01-01

[学科分类] 水产科学

[关键词] Fishing vessel;Fish disease;Food quality control/food safety;Hygiene/sanitary procedures;Fish products;Standards;Inspection;HACCP;International trade;Waste disposal;Organic waste