Decree No. 5 of the Ministry of Public Health on improving hygienic certification of foodstuffs.

[摘要] This Decree regulates the mandatory certification of the foodstuffs contained in Annex 1. It does not apply to the following foodstuffs: (a) samples imported for hygienic certification or for exhibition; (b) foodstuffs for export, transit or temporary storage; and (c) homemade foodstuffs for personal consumption. State sanitary and epidemiological service shall conduct hygienic certification of foodstuffs to establish their compliance with standards in to authorize the manufacture and trade of f

[发布日期] 2006-01-01

[学科分类] 食品科学和技术

[关键词] Hygiene/sanitary procedures;Food quality control/food safety;Certification;Authorization/permit;Processing/handling;Packaging/labelling