Regulation the conditions for recognition, recognition procedure code on wines and some special wines with geographical indications, as well as the method of manufacture and labeling of still wine and some special wines with geographical origin.

[摘要] This Regulation hereby stipulates the detailed provisions aimed to define the methods, terms and conditions for the recognition procedure for various types of wines with geographical indications, as well as the method of manufacture and labelling of these wines.

[发布日期] 2012-01-01

[学科分类] 食品科学和技术

[关键词] Viticulture/oenological practices;Packaging/labelling;Traceability/product tracing;Processing/handling;Food quality control/food safety