Ministerial Joint Decree No. 122106 as regards maximum residue levels for the benomyl group in and on cereals and certain products of plant and animal origin, in compliance with Commission Directive 2006/30/EC.

[摘要] In order to ensure that the consumer is adequately protected from exposure to residues in foodstuffs resulting from plant protection products and in compliance with Commission Directive 2005/46/EC, this Decree provides for the following amendments of the current Greek legislation regarding MRLs: 1) Ministerial Decree No. 352654/95 is amended as follows: a) according to article 1 to this Decree, in Annex I, category ‘2. Vegetables, fresh or uncooked, frozen or dry, (iii) Fruiting vegetables, (a)

[发布日期] 2006-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;MRL-maximum residue limit;Residues;Pesticides