Commission Directive 2006/37/EC amending Annex II to Directive 2002/46/EC of the European Parliament and of the Council as regards the inclusion of certain substances.

[摘要] This Directive amends Directive 2002/46/EC by supplementing Annex II, which lays down the list of vitamins and mineral substances that may be used in the manufacture of food supplements.

[发布日期] 2006-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Special dietary uses