Regulation on detailed requirements for commercial quality of honey.

[摘要] The Regulation of the Minister of Agriculture and Rural Development, which is composed of eight Paragraphs and one Annex, establishes detailed requirements for the commercial quality of honey as a natural sweet product made by bees. The honey is classified depending on its origin, use, method of getting and presentation. The Annex contains detailed physicochemical requirements for honey.

[发布日期] 2003-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Apiculture/sericulture;Standards