Regulation on the procedures of registration and good manufacturing process of businesses producing materials and articles which are intended to come into contact with foodstuffs.

[摘要] This Regulation sets forth the rules and procedures of good manufacturing process of materials and articles in contact with food and determines the rules and procedures for the registration of businesses producing these materials and articles. This Regulation is drafted in accordance with the European Commission Regulation (EC) No. 2023/2006 on good manufacturing practice for materials and articles intended to come into contact with food.

[发布日期] 2012-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Processing/handling;Registration;Business/industry/corporations