Order No. 24/2005 on olive oil labelling and packaging requirements.
[摘要] This Order, composed of 3 articles, rules on the labelling and packaging requirements for oil to be distributed to the final consumer. The Order provides that the provisions set under Decree-Law No. 16/2004 of 14 January 2004on marketing standards for olive oil shall be applicable as subsidiary.
[发布日期] 2005-01-01 [发布机构]
[效力级别] [学科分类] 食品科学和技术
[关键词] Food quality control/food safety;Hygiene/sanitary procedures;Oils/oilseeds/fats;Packaging/labelling;Standards;Transport/storage;Treated food [时效性]
