Regulations on certain foreign substances in Food (SLVFS 1993:36).

[摘要] Articles 19 and 55 of the Food Decree provide that the National Food Administration prescribes compulsory standards for foreign substances for certain foods. The Schedules to these Regulations specify maximum levels for foreign substances in foods mentioned in those Schedules. If prescribed maximum levels are exceeded the National Food Authority, or the municipal supervisory authority after consultation with the National Food Authority, may prohibit or prescribe conditions for the offering for s

[发布日期] 1993-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Residues;Internal trade;Authorization/permit;Standards