Commission Decision 2005/389/EC amending Decision 1999/217/EC as regards the register of flavouring substances used in or on foodstuffs.
[摘要] The Annex to Decision 1999/217/EC, which lays down the register of flavouring substances used in or on foodstuffs, is amended as set out in the Annex attached to the present Decision.
[发布日期] 2005-01-01 [发布机构]
[效力级别] [学科分类] 食品科学和技术
[关键词] Food additives [时效性]
