Regulation (EU) No. 1169/2011 of the European Parliament and of the Council on the provision of food information to consumers.

[摘要] This Regulation provides the basis for the assurance of a high level of consumer protection in relation to food information, taking into account the differences in the perception of consumers and their information needs whilst ensuring the smooth functioning of the internal market of the European Union. It lays down general principles governing the right of consumers to information, with particular regard to food labelling. These provisions apply to apply business operators at all stages of the

[发布日期] 2011-01-01

[学科分类] 食品科学和技术

[关键词] Packaging/labelling;Consumer protection;Food quality control/food safety;Access-to-information;Nutrition