Product jurisdiction (21 C.F.R, Part 3).

[摘要] Part 3 of Title 21 of the Federal Code of Regulations defines the jurisdiction issues regarding the food products in terms of their food safety and additional necessary marketing rules.

[发布日期] 1991-01-01

[学科分类] 食品科学和技术

[关键词] Legal proceedings/administrative proceedings;Food quality control/food safety;Jurisdictional competence;Enforcement/compliance