Second Ordinance amending Ordinances on foodstuff and meat hygiene.

[摘要] The present Ordinance introduces some amendments to the Fish Hygiene Ordinance in its consolidated version of 8 June 2000 (BGBl. I p. 819); Meat Hygiene Ordinance in its consolidated version of 29 June 2001 (BGBl. I p. 1366); Poultry Meat Hygiene Ordinance in its consolidated version of 21 December 2001 (BGBl. I p. 4098); Milk Ordinance in its consolidated version of 20 July 2000 (BGBl I p. 1178); Egg Products Ordinance of 17 December 1993 (BGBl. I p. 2288), and finally to the Foodstuff Import O

[发布日期] 2003-01-01

[学科分类] 食品科学和技术

[关键词] Hygiene/sanitary procedures;Fish products;Poultry products;Milk/dairy products;Meat;International trade