Foodstuff Hygiene Ordinance.
[摘要] The Ordinance contains at the outset a definition clause referring to various terms therein employed, such as "food producing plants", "water", etc. Articles 3 and 4 deal, respectively, with general hygienic requirements for producing plants and their inspection. The Ordinance consists of 5 articles and 1 Annex.
[发布日期] 1997-01-01 [发布机构]
[效力级别] [学科分类] 食品科学和技术
[关键词] Processing/handling;Hygiene/sanitary procedures;Inspection;Oils/oilseeds/fats;Transport/storage [时效性]