Regulation on permitted additional substances and substances for food processing.

[摘要] This Regulation of the Minister of Health, which is composed of ten Paragraphs and four Annexes, establishes permitted additional substances and substances for food processing and conditions of their use. Moreover, it establishes the information that shall be shown on packages. Permitted additional substances, their technological functions and substances are specified in Annex 1. Conditions of use of permitted additional substances are specified in Annex 2. Permitted additional substances used f

[发布日期] 2004-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Breastfeeding/infant food;Processing/handling;Packaging/labelling;Standards