Ministerial Decree No. 411/2000 defining as "perishable" dried fruit samples.

[摘要] This Decree approves the Decision by the Supreme Council of Chemistry by which dried fruit samples, used for the detection of mycotoxins, are defined as "perishable food samples".

[发布日期] 2000-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Fruits/edible nuts