Commission Regulation (EU) No. 1258/2011 amending Regulation (EC) No. 1881/2006 as regards maximum levels for nitrates in foodstuffs.

[摘要] This Regulation amends Regulation (EC) No. 1881/2006 with respect to maximum levels applicable to nitrates in foodstuffs. It establishes that Member States must monitor nitrate levels in vegetables which may contain significant levels, in particular green leaf vegetables, and communicate the results regularly. Section 1 of the Annex, which concerns nitrates, is replaced by the Annex to this Regulation.

[发布日期] 2011-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Residues;Vegetables/legumes