Law No. ZR-25 on safety of foodstuffs.

[摘要] The present Law establishes the requirements for the transactions with foodstuffs and regulates relations connected with food safety issues. Trade of foodstuffs shall be prohibited in the following cases: 1) if the foodstuffs contain prohibited food additives; 2) if maximum residue limits exceed the allowable limits; 3) if the period of validity has expired; 4) packaging materials contacting foodstuffs do not meet the established hygienic requirements; 5) foodstuffs do not meet the established s

[发布日期] 1999-01-01

[学科分类] 环境科学（综合）

[关键词] Basic legislation;Food quality control/food safety;Food additives;MRL-maximum residue limit;Hygiene/sanitary procedures;Packaging/labelling;Potable water;Codex Alimentarius;Traceability/product tracing