Food Act 1987 (Cap. 83).

[摘要] The Act is composed of 25 sections and is divided into five parts: Preliminary (I); General Provisions (II); Importation (III); Administration and Enforcement (IV); Legal Proceedings (V).

[发布日期] 1987-01-01

[学科分类] 食品科学和技术

[关键词] Basic legislation;Food quality control/food safety;Slaughtering;International trade;Institution;Access-to-information;Packaging/labelling;Legal proceedings/administrative proceedings