Food (Hygiene) Regulations, 2011.

[摘要] These Regulations provide restrictions on the location and design of food establishment dealing with the processing, transport, distribution, handling, storage or sale of food.

[发布日期] 2012-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Processing/handling;Hygiene/sanitary procedures;Packaging/labelling;Transport/storage