Decree No. 203 of the Cabinet of Ministers validating the Regulation on labelling of meat and meat-based products.

[摘要] This Decree establishes requirements for labelling of fresh meat and meat-based products. Label must indicate origin of meat thus ensuring traceability of meat and meat-based products. Food and Veterinary Service shall be responsible for the application of this Decree. Label attesting safety of meat and meat-based products shall be applied to packaging. This type of labelling shall be applicable to poultry products.

[发布日期] 2002-01-01

[学科分类] 食品科学和技术

[关键词] Meat;Poultry products;Packaging/labelling;Traceability/product tracing