Presidential Decree No. 1 amending Presidential Decree No. 967/1977 on the collection, dehydration and processing of figs.

[摘要] The Decree amends certain provisions of Presidential Decree No. 967/1977. In particular, articles 5 to 9 are hereby replaced. The new provisions establish terms for the operation of installations which process dry figs. According to the provisions of the Decree, dried figs must undergo a compulsory fumigation treatment (removal of insects from dried fruits). Such process can be performed in authorized stately or privately-owned installations provided they hold a license to operate. The Decree es

[发布日期] 2012-01-01

[学科分类] 食品科学和技术

[关键词] Authorization/permit;Fruits/edible nuts;Food quality control/food safety;Processing/handling;Hygiene/sanitary procedures;Treated food