Regulation (EC) No. 1334/2008 of the European Parliament and of the Council on flavourings and certain food ingredients with flavouring properties for use in and on foods and amending Council Regulation (EEC) No. 1601/91, Regulations (EC) No. 2232/96 and (EC) No. 110/2008 and Directive 2000/13/EC.

[摘要] This Regulation lays down rules on flavourings and food ingredients with flavouring properties for use in and on foods with a view to ensuring a high level of protection of human health, taking into account the protection of the environment as well. In particular, the Regulation provides for (i) a European Community list of flavourings and source materials approved for use in and on foods (Annex I); (ii) conditions of use of flavourings and food ingredients with flavouring properties in and on f

[发布日期] 2008-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Food additives;Standards;Packaging/labelling