Commission Regulation (EU) No. 51/2014 amending Annex II to Regulation (EC) No. 396/2005 of the European Parliament and of the Council as regards maximum residue levels for dimethomorph, indoxacarb and pyraclostrobin in or on certain products.

[摘要] The present Regulation lays down some amendments to Regulation (EC) No. 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin. In particular it replaces the columns in Annex II concerning dimethomorph, indoxacarb and pyraclostrobin and related MRLs applicable to certain foods (such as fruit, nuts, vegetables, products of animal origin).

[发布日期] 2014-01-01

[学科分类] 食品科学和技术

[关键词] MRL-maximum residue limit;Food quality control/food safety;Consumer protection;Pesticides