Fourth Ordinance amending Meat and Poultry Hygiene Ordinances.

[摘要] Article 1 of the above-mentioned Ordinance introduces some amendments to the Meat Hygiene Ordinance in its consolidated version of 29 June (BGBl. I p. 1366). Whereas article 2 amends the Poultry Meat Hygiene Ordinance in its consolidated version of 21 December 2001 (BGBl. I p. 4098, 1003 I p. 456). The text consists of 5 articles.

[发布日期] 2004-01-01

[学科分类] 农业科学（综合）

[关键词] Food quality control/food safety;Hygiene/sanitary procedures;Meat;Poultry products;Animal health;Animal welfare;Pests/diseases